Peruvian Cusco cacao stoneground with 55% pure Australian Macadamia to make a gorgeously drippy, spreadable spread. Organic, direct-trade, dairy-free, bean to jar with only 3 ingredients.
 
Perfect as a topping, cake-filling or enjoyed neat by the spoonful.   
 
No added salt or nasties like lecithin.  Just 3 great ingredients: Macadamia, unrefined cane sugar and Cusco Chuncho cacao.
Net weight min:  155g of pure Solkiki Macadamia spread!
 
Natural product - might need a brisk stir before first use :)
 
After years of shipping heavy glass jar around the world, this year we've opted for a recycled food grade AAA plastic jar - double-walled and with an internal lid for safety, re-usability and if you want, recyclability.  Flavour is perfectly-presented here too.  No contaminants.