Silver for Europe - ICA - 2021-22
 
To celebrate Spring and Mother's Day, we've created a white chocolate with umeboshi salt-pickled cherry blossom laying on a creamy bed of vibrant Sakura Leaf.
 
We're using Japanese Sakura Cherry blossoms, salt-pickled at origin with a gorgeous rich and deep and mellow and authentic cherry blossom flavour.  
 
Blossoms are edible and downright delicious treat for the senses.  Stems too!
 
Allergen information: contains CASHEW.   Does not contain dairy, wheat or gluten (dairy-free, gluten-free). Made in a facility that uses nuts and soy. Vegan friendly.

Each bar is 56gr/ 2oz.